 "BC Home + Garden Show")
Main Stage ScheduleThe ![SleepCountry]()
Main Stage
presented by 
furnished by:
and
The Cooking Stage
presented by 
THURSDAY, MARCH 16
| 2pm | COOKING - Chef Behshad Zolnasr - C|Prime Modern Italian Steak & Wine: Homemade Fettuccini with a Spring pea and basil sauce and pistachio crumble |
| 4pm | Adam Weir - Renovation Specialist: The Magic of Construction |
| 5pm | COOKING - Chef Bruno Feldeisen - Judge - CBCs Great Canadian Baking Show: Baking at Home with a Gourmet Touch |
| 6pm | Jamie Banfield - Jamie Banfield Design: Where to Save and Where to Splurge: Kitchen Edition |
FRIDAY, MARCH 17
| 12pm | COOKING - Chef Josef Driemel - Fable Kitchen: Farm to Table for the Home Cook |
| 1pm | Adam Weir - Renovation Specialist: The Magic of Construction |
| 2pm | Jamie Banfield - Jamie Banfield Design: Where to Save and Where to Splurge: Kitchen Edition |
| 3pm | Megan Golightly - Simplified Inc.: The Cost of Clutter: Why you have a hard time letting go of things |
| 4pm | COOKING - Chef Bruno Feldeisen - Judge - CBCs Great Canadian Baking Show |
| 5pm | Graeme Huguet - My House Design/ Build Team: The Renovating & Building Process: Energy Efficiency, Rebates, Accessible Homes, Multi-Generational |
| 6pm | Bryan Baeumler - HGTV Canada's Island of Bryan: Lessons From Bryan |
SATURDAY, MARCH 18
| 11am | COOKING - Chef Karen Barnaby - Goodly Foods: Asparagus Risotto with Preserved Lemon |
| noon | Graeme Huguet - My House Design/ Build Team: The Renovating & Building Process: Energy Efficiency, Rebates, Accessible Homes, Multi-Generational |
| 1pm | Bryan Baeumler - HGTV Canada's Island of Bryan: Lessons From Bryan |
| 2:30pm | Kathy Yuen - Phase One Design: How To Start Planning Your Dream Home Project |
| 3:30pm | COOKING - Chef Joanna Tymkiw with Global News Morning Jennifer Palma, presented by Global BC: Give Tofu A Chance |
| 4:30pm | Megan Golightly - Simplified Inc.The Cost of Clutter: Why you have a hard time letting go of |
| 6pm | Alina He - Gary Wong Realty: BC Housing Market | How To Navigate The Current Market Conditions |
SUNDAY, MARCH 19
| 12pm | COOKING - Chef Tarek Chellouf - Northwest Culinary Academy of Vancouver: Cooking and Creativity - Italian technique with Chinese influence |
| 1pm | Kathy Yuen - Phase One Design: How To Start Planning Your Dream Home Project |
| 2pm | COOKING - Joanna Tymkiw - Purpose-driven Chef & Food Journalist: Give Tofu A Chance |
| 3pm | Alina He - Gary Wong Realty: Home Buying & Selling Secrets That No One Talks About |
*Stage schedules may be subject to change.